Best search results for "Boning Knife"

List Price: $13.5

Sale Price: $12.00

You Save: $1.50 (11%)

1. QUALITY CONSTRUCTION: Knives are crafted with high-carbon Japanese steel for easy edge maintenance and a razor sharp blade that lasts
2. SUPERIOR DESIGN: Built to last ergonomic handles with textured finger points offer a non-slip grip with added comfort, durability, and safety
3. BEST USE: For separating meat from the bone. Ideal for deboning chicken, ham, and fish, or trimming fat and sinew
4. EASY CARE: To maximize the performance and longevity of your Mercer knife, carefully wash cutlery by hand after each use with warm water and mild soap; rinse and dry completely with a soft towel. Do not place in dishwasher or submerge for long periods of time
5. MERCER CULINARY ULTIMATE WHITE SERIES: An exceptional combination of quality, design, materials and craftsmanship for the value minded kitchen; perfect for professional use or the home cooking enthusiast

Sale Price: $36.99

1. Blade type: curved/narrow
2. Blade length: 15 cm
3. With blade of stainless steel

Sale Price: $17.00

1. QUALITY CONSTRUCTION: Knife is crafted with one-piece high-carbon Japanese steel for easy edge maintenance and long-lasting sharpness
2. SUPERIOR DESIGN: Built to last ergonomic handle with textured finger points offers a non-slip grip with added comfort, durability, and safety; Handle color-coded blue for fish and other seafood
3. BEST USE: For separating meat from the bone. Ideal for deboning chicken, ham, and fish, or trimming fat and sinew
4. EASY CARE: To maximize the performance and longevity of your Mercer knife, carefully wash by hand after each use with warm water and mild soap; rinse and dry completely with a soft towel. Do not place in dishwasher or submerge for long periods of time
5. MERCER CULINARY MILLENNIA SERIES: Innovative features and unparalleled performance to meet the demands of today's professional chefs and home cooking enthusiasts

Sale Price: $40.00

1. VERSATILE DE-BONING TOOL. Trim or remove meat from the bone with ease. This knife's pointed tip easily pierces meat while the straight-edge allows for smooth, clean cuts -- even through joints and cartilage.
2. IDEAL FOR DELICATE CUTS. Delicate poultry and fish can be difficult to debone with accuracy. The flexible blade allows for a better working angle when cutting fish or thin cuts of meat that are more intricate to bone and easily pierced.
3. EASY HANDLING. This knife features an ergonomic Fibrox Pro handle for a non-slip grip -- even when wet. This exceptional knife is weighted and balanced for easy handling and comfort.
4. KNIFE DIMENSIONS. Stainless steel blade -- 6" in length. Meets the strict National Sanitation Foundation (NSF) standards for public health protection.
5. TRUSTED SWISS QUALITY. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. Making a lifetime commitment has never been so easy.

Sale Price: $16.00

1. QUALITY CONSTRUCTION: Knife is crafted with one-piece high-carbon Japanese steel for easy edge maintenance and long-lasting sharpness
2. SUPERIOR DESIGN: Built to last ergonomic handle with textured finger points offers a non-slip grip with added comfort, durability, and safety
3. BEST USE: For separating meat from the bone. Ideal for deboning chicken, ham, and fish, or trimming fat and sinew
4. EASY CARE: To maximize the performance and longevity of your Mercer knife, carefully wash by hand after each use with warm water and mild soap; rinse and dry completely with a soft towel. Do not place in dishwasher or submerge for long periods of time
5. MERCER CULINARY MILLENNIA SERIES: Innovative features and unparalleled performance to meet the demands of today's professional chefs and home cooking enthusiasts

Sale Price: $9.66

1. 6-inch curved blade is ideal for separating meat, poultry, or fish from the bone with precise control
2. High-carbon molybdenum steel is cryogenically treated to resist rust and retain its edge for longer
3. Textured handle is liquid welded where blade meets composite handle for easy cleaning
4. Blade and handle are balanced with front and rear safety bolsters to minimize hand fatigue and provide a confident grip
5. Preferred choice for industrial processors, butcher shops, grocery and meat markets

Sale Price: $10.06

1. UltraSource Boning Knife, 6" Curved/Stiff Blade, Polypropylene Handle
2. High quality Molybdenum steel
3. Cryogenic treatment enhances performance and retains edge longer
4. Textured handles
5. Front and rear bolsters protect against slippage

Sale Price: $35.00

1. QUALITY CONSTRUCTION: Knife is precision-forged with high-carbon German steel for better durability, and taper-ground edge allows for increased efficiency when cutting along with incredible long-lasting sharpness
2. SUPERIOR DESIGN: The finest handle in forged cutlery; built to last ergonomic handle offers comfort and a non-slip grip, even with wet hands
3. BEST USE: For separating meat from the bone. Ideal for deboning chicken, ham, and fish, or trimming fat and sinew
4. EASY CARE: To maximize the performance and longevity of your knife, carefully wash cutlery by hand with warm water and mild soap; rinse and dry completely with a soft towel. Do not place in dishwasher or submerge for long periods of time
5. MERCER CULINARY GENESIS SERIES: Never stop experimenting in the kitchen; this Genesis knife is essential in every kitchen, perfect for professional use or the home cooking enthusiast

List Price: $39.6

Sale Price: $29.81

You Save: $9.79 (25%)

1. With a thin blade and enhanced flexibility, this knife offers superior control using its "S" shaped edge that's perfect for separating meat, poultry, or fish from the bone
2. Contemporary handle inspired by our Fibrox Pro line is textured, ergonomic, and slip-resistant and is paired with lightweight European steel for a perfectly balanced design
3. The high-carbon stainless steel blade is conically ground to form an exacting angle to maximize sharpness
4. Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, every day; lifetime warranty against defects in material and workmanship
5. Please NOTE that this item ships with the item number 6.8413.15 on the blade and not 6.6413.15US1, but is the same 6" Swiss Classic Boning Knife

List Price: $29.8

Sale Price: $21.75

You Save: $8.05 (27%)

1. Curved, flexible blade
2. Grip-Tex handle for user safety
3. Handle sealed around blade to make knife easy to keep clean
4. Made of high-carbon steel
5. Blade Length: 6"

List Price: $25.65

Sale Price: $18.90

You Save: $6.75 (26%)

1. COMMAND THE COOK this all purpose meat cutting knife. Great for boning and trimming roasts, chicken or hams, trimming out the MONEY MUSCLE, or general cutting of raw meat
2. DESIGNED TO CUT with a curved, flexible blade to efficiently get around the bone and eliminate waste
3. SHARP IS THE WAY TO GO and this knife will point you in the right direction. The super sharp hand-honed edge provides precise and effortless cuts
4. STAIN-FREE, HIGH-CARBON STEEL BLADE is individually ground and honed to deliver the perfect blend of sharpness, flexibility and durability for all cutting needs
5. GRIP & GO HANDLE features a textured, slip-resistant grip that will keep your hand from tiring as you slice your way to the perfect cut

List Price: $36.95

Sale Price: $18.14

You Save: $18.81 (51%)

1. 🔪【High-Quality Boning Knife】Osprey Series 6 inch Boning Knife is a very flexible knife in the kitchen, which can be used for de-boning, filleting and removing bones. This knife is also made by heat treatment and cold processing, and the technological process is very delicate.
2. 🔥【Premium Steel】 All the knives of Osprey Series are made of German DIN1.4116 stainless Steel, which has more advantages in hardness, durability and corrosion resistance. The steel is precisely processed with high-tech vacuum heat treatment and nitrogen cryogenic tempering to reach the hardness HRC56±2. The razor-sharp edge is carefully polished to 8-12 degrees by professional craftsmen to enhance the sharpness.
3. 🌳【Ergonomic Handle】Ergonomic handle provide a comfortable and flexible grip. Each of our kitchen knives handle is made of pakkawood as well as full tang internal. It is not only beautiful in appearance but also durable. What’s more, Osprey Series knives handles are relatively large and round, suitable for those with larger hands.
4. 👍【Perfect Design】The Osprey Series knives have a relatively large bolster, and the slope of the joint between the blade and the handle is gentle, which increase the overall stability and flexibility of the knife. The large and round handle design provides a comfortable environment for using. The razor-sharp blade edge also can keeps you from getting tired when you are cutting.
5. 💯【Satisfactory Customer Service】TUO has always been committed to providing quality customer service and lifetime warranty service, you can rest assured to buy and use. If you don’t know what to choose as a gift, you might as well try our TUO Osprey Series knives. It has exquisite packaging and high-quality materials, which is suitable for gifts to family and friends.

Sale Price: $14.20

1. ULTIMATE BONING KNIFE: Arrives sharp out of the box; Prep food, de-bone raw meat, filet fish, slice through skin with ease. Works just as well on cooked meat, fruit and vegetables
2. THE BLADE: Flexible and durable 6 inch stainless steel curved blade is lightweight, maintains and edge and provides extra control and precision when cutting
3. THE GRIP: Oversized 5.5" polypropylene grip cleans easy and provides maximal precision and comfort
4. VERSATILE BLADE: Perfect for indoor kitchen use, as a BBQ knife, or as a fishing knife or camping accessory
5. THE PARTICULARS: Flexible curved blade processing knife; 6 inch 420 stainless steel curved blade with satin finish; 5.5 inch polypropylene handle

Sale Price: $15.00

1. QUALITY CONSTRUCTION: Knife is crafted with one-piece high-carbon Japanese steel for easy edge maintenance and long-lasting sharpness
2. SUPERIOR DESIGN: Built to last ergonomic handle with textured finger points offers a non-slip grip with added comfort, durability, and safety
3. BEST USE: For separating meat from the bone. Ideal for deboning chicken, ham, and fish, or trimming fat and sinew
4. EASY CARE: To maximize the performance and longevity of your Mercer knife, carefully wash cutlery by hand after each use with warm water and mild soap; rinse and dry completely with a soft towel. Do not place in dishwasher or submerge for long periods of time
5. MERCER CULINARY MILLENNIA SERIES: Innovative features and unparalleled performance to meet the demands of today's professional chefs and home cooking enthusiasts

Sale Price: $29.99

1. Razor Sharp Stainless Blades – All new KastKing fishing fillet knives and the 5” Bait Knife utilize premium, razor sharp G4116 German Stainless-Steel blades with a beautiful black finish. KastKing fillet knives will maintain their edge longer in both fresh and saltwater applications and make the job of cutting baits, filleting fish of all sizes and steaking large game fish easier than ever before.
2. Non-Slip Super Polymer Grip - We use the most comfortable and slip-resistant, super polymer grips for your safety and comfort. These handles feel great in your hand and ensure that you always have a solid grip on your fillet knife. These handles also clean up easily and stay looking good longer.
3. The Right Knife For The Job - The 5” Bait Knife is stiff and strong, it has a serrated top edge that makes cutting frozen bait quick and easy. The razor-sharp leading edge allows the fisherman to easily prepare both chunk and cut plug style baits. The 6”, 7” & 9” Fillet Knives are not only sharp and but also have the perfect flexibility so the knife will follow natural contours for perfect fillets. The 9” Steaking Knife is a powerhouse for steaking big game fish like salmon, tuna and more.
4. Includes Protective Knife Sheath – Each knife includes a light-weight and durable sheath to protect the blade and keep you safe in between jobs. The unique design of the sheath will lock the handle in for safety but removes easily when needed. The open slots in the sheath are design to allow water to drain easily so that your knives stay dry and sharp.
5. Affordable Innovation – KastKing fishing knives are available in the most requested lengths and shapes so that you’ll always have the right tool for the job. Available from a beautiful 5” bait knife all the way to a tough 9” steaking knife for the biggest game fish. All KastKing fishing tools are covered by our total peace of mind warranty against the workmanship and materials for the original owner. We have total confidence in the quality of all KastKing fishing tools and so will you.

List Price: $59.95

Sale Price: $26.38

You Save: $33.57 (56%)

1. 🔪PERFECTED BONING KNIFE: The Black Hawk S 7-Inch Boning Knife, featuring a narrow blade and a tapered tip and is designed to de-bone, fillet, skin and trim the meats with nimble controls. Adopting special-forged high-carbon stainless steel with a precise vacuum heat-treatment and nitrogen cryogenic tempering, it ensures you the extreme strength, flexibility, durability, and maximum performance.
2. ✅SLEEK BLADE PATTERN: Ripple pattern finish forged by the state-of-the-art technology, it is way more complicated than the traditional blade making process. It offers not only high-end appearance, but also an incredible practicality and sense of use. Since the 3D pattern reduces the contact surface between food and blade, it prevents food from sticking on the blade and provides maximized the slicing efficiency.
3. ✅HIGH-STANDARD CRAFTSMANSHIP: Our experienced kitchen knives smiths hand sharpen the screamingly sharp edge with traditional Honbazuke method to be 8-12 degree per side.Our state-of-the-art technique and facility balance the contradictory relationship between malleability and hardness of the steel precisely. The handle is made of G10 fiberglass composite materials that feature superior lasting properties. It is nearly immune to extreme temperature or humidity.
4. ✅ERGONOMIC DESIGN: The full-tang structure with triple rivets built-in allows even superior resilience and solid durability. The G10 handle is designed for the ergonomic grip with satisfying heft and comfort to the well-balanced vegetable knifes. The mosaic rivet in the middle brings an overall harmony and stunning visuality to the whole piece.
5. 💯100% SATISFACTION OR MONEY LIFTTIME SUPPOT: We promise a superior product that will give you a lifetime of exemplary service. Comes with a premium gift box, the high-value performance never look so good!

Sale Price: $70.00

1. Designed to be as sleek, aggressive and muscular looking as they are effective, the Dalstrong Shadow Black Series stands out. They’re not simply cutting-edge, high-performance tools; they're a statement about you and your style as a chef.
2. Scalpel-like edge, hand finished to 15° per side using the Honbazuke method. Nitrogen cooled for hardness and flexibility. Titanium Nitride non-reflective coating for robustness, corrosion resistance and enhancing non-stick properties.
3. Midnight black ergonomic, fiber-resin and military grade G10 handle is nearly impervious to heat, cold and moisture. The handle geometry tucks snugly into the palm for a firm grasp. Full tang blade, offset handle for knuckle clearance.
4. Featuring high-carbon 7CR17MOV-X super-steel with an added vacuum heat treatment at 58+ HRC for extraordinary performance and edge retention. Each blade comes with a matching black space-saving sheath. National Sanitation Foundation (NSF) certified.
5. Dalstrong Trust: Rocksolid 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free. LIFETIME WARRANTY against defects. Renowned Dalstrong customer service. See why over 250,000 chefs around the world trust and love, 'The Dalstrong Difference'.

Sale Price: $17.99

1. Boning knife professional: Our 6 inch boning knife is suitable for your daily kitchen tasks of deboning preparing, filleting, skinning, trimming and butterflying of all kinds of meat. ideal for both home and restaurant kitchens.
2. Razor Sharp Blade: The narrow edge is made of high carbon steel, l(not real Damascus) material. which is rust-proof, corrosion, and long-lasting performance.The extremely sharp cutting edge allows you to speed up delicious daily recipes preparation.
3. Multi Purpose Boning Knife: The narrow and precisely curved blade offers manoeuvrability around bones, joints and skin to remove and separate delicate meats, which makes the deboning knife is ultra efficient to handle your daily kitchen tasks.
4. Ergonomic Pakkawood Handle: knife boning with Pakkawood handle provides non-slip and comfortable grip, enables the right balance between the handle and the blade, reduce wrist tension, numbness, and soreness while providing a secure, even after prolonged use.
5. Classic waved pattern: With special waved pattern, reduces drag and keeping things from sticking to the knife blade, the exquisite appearance makes this 6 inch Fillet knife is a ideal choice for gifts. For any problems, please do not hesitate to contact us.

Sale Price: $57.79

1. VG-10 JAPANESE SUPER STEEL - Manufactured with ultra-sharp VG-10 Japanese Damascus steel cutting core at HRC 58-60 hardness, this 7 in. crafted culinary boning knife comes with unrivaled performance and incredible edge retention; cobalt added VG-10 steel outperforms AUS-10 steel in durability and is easier to sharpen as cobalt enhance the other alloying elements.
2. ERGONOMIC & WELL-BALANCED - The 7" boning knife—or "Honesuki"—is the perfect choice for meat preparation. Its flexible blade technology ensures de-boning, preparing, filleting, skinning, trimming, and butterflying your favorite meat is not only easier but also more efficient and satisfying.
3. ULTIMATELY DURABLE HANDLE - The meticulously constructed G10 handle has gone through special treatment, making it extremely impervious to heat, moisture, cold with military grade strength and life-long sturdiness.
4. SUPERIOR SHARPNESS - Ruthlessly sharp scalpel-like edge is handcrafted by seasoned artisans to a mirror polish at 8-12° double side using the traditional 3-step Honbazuke method; Nitrogen cooled for ultimate hardness, flexibility and corrosion resistance performance.
5. LIFETIME WARRANTY - No premium knife is complete without a lifetime warranty; our masterpiece knife is fully covered for life, free exchange or return for life if the item is defective.

Sale Price: $169.95

1. BONING & FILLET KNIFE: The Premier 6-inch Boning & Fillet Knife features a narrow, curved, and extremely sharp blade that gets in close to the bone and cuts fibrous tissue with ease.
2. GLIDES THROUGH MEAT: The sharp 6-inch blade and hammered TSUCHIME finish are ideal for gliding through meat and fish, quickly removing bones and skin for delicious cutlets and the perfect fish fillet.
3. HIGH-QUALITY CONSTRUCTION: Constructed with Shun's VG-MAX cutting core with 68 layers of Damascus cladding, this combination fillet and boning knife is beautiful, corrosion resistant, wear resistant and razor sharp.
4. BEAUTIFUL, DURABLE HANDLE: The walnut-finished, contoured Pakkawood handle resists moisture, is comfortable to use and offers precise control.
5. TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

Sale Price: $9.36

1. UltraSource Boning Knife, 6" Curved/Flexible Blade, Polypropylene Handle
2. High quality Molybdenum steel
3. Cryogenic treatment enhances performance and retains edge longer
4. Textured handles
5. Front and rear bolsters protect against slippage

Sale Price: $32.99

1. Sharp narrow blade - imarku Boning Knife is made of high-carbon German stainless steel to provide maximum sharpness, edge retention, and corrosion resistance. Properly balanced to allow precise close-to-bone slicing
2. Outstanding performance - Ultra-sharp German super steel at 56±2 Rockwell hardness for extraordinary performance and long-lasting sharpness. The exceptionally strong and durable blade ensures efficient de-boning, preparing, filleting, skinning, trimming, and butterflying
3. Ergonomic Pakkawood handle - The ergonomically designed and polished Pakkawood handle is durable, non-slip, easy to clean, comfortable, and very beautiful. Provides max control of movements with minimum effort
4. Hand washing recommended - Rinse and clean the knife thoroughly with a soft cloth. Dishwashing is not recommended as it may damage the precise- cutting edge
5. Lifetime guarantee - Buy with confidence knowing this knife is covered with a 100% SATISFACTION MONEY-BACK GUARANTEE. Try it no regret. no questions asked full refunds. We know you’ll love it

Sale Price: $37.00

1. Brand New & Original! Ready for Your Next Fishing Day!

List Price: $37.99

Sale Price: $24.95

You Save: $13.04 (34%)

1. 👨‍🍳【 PERFECTED BONING KNIFE】— The Black Hawk Series 7-Inch Boning Knife, featuring a narrow blade and a tapered tip and is designed to de-bone, fillet, skin and trim the meats with nimble controls. Adopting special-forged high-carbon stainless steel with a precise vacuum heat-treatment and nitrogen cryogenic tempering, it ensures you the superb hardness, flexibility, and lasting performance.
2. 👨‍🍳【 PEAK PERFORMANCE】— Our experienced knife smiths hand sharpen the phenomenally sharp edge with traditional 3-step Honbazuke method to be 14-16 degree per side. Full-tang structure with triple rivets built-in balance each knife and ensure solid durability and superior resilience.
3. 👨‍🍳【 ERGONOMIC DESIGN】— Every curve and angle of the handle is ergonomically designed for a comfortable and ambidextrous hold. The shape of the blade also brings you a minimal slicing resistance. This boning knife works tirelessly beside you and separating the meats away effortlessly and most importantly, excitement back to cooking.
4. 👨‍🍳【 SLEEK AND SIMPLE LOOK】— The blade is hand polished to a satin finish revealing a stunning look. Luxury imported black pakkawood handles highlights the harmony appearance to the whole piece.
5. 👨‍🍳【 100% SATISFACTION OR MONEY BACK GUARANTEE】— We promise a superior product that will give you a lifetime of exemplary service, try it risk-free, we know you'll love it! Comes with a premium gift box, the high-value performance never look so good!

List Price: $14.23

Sale Price: $11.68 ($0.73 / oz)

You Save: $2.55 (18%)

1. For chefs who want Dexter quality at its most affordable
2. 400 series stain-free high-carbon steel blade
3. Durable and slip resistant polypropylene handles
4. Blades are hollow ground for easy edge maintenance and rapid re-sharpening
5. Made in USA
6. care instructions: Hand Wash
7. included components: 6" Flexible fillet knife
8. sport type: Fishing

List Price: $17.85

Sale Price: $11.97

You Save: $5.88 (33%)

1. Package Weight - 0.136 kilograms
2. Handle length: 5"
3. Durable and stain resistant
4. Package Dimensions : 4.572 cm L X 7.366 cm W X 34.798 cm H

List Price: $125

Sale Price: $90.00 ($1.12 / Ounce)

You Save: $35.00 (28%)

1. QUALITY MANUFACTURING: Manufactured in Germany. Special formula high carbon no stain steel. SIGMAFORGE knife is forged from a single piece of solid steel
2. RESILIENT BLADE: Ice-hardened FRIODUR blade starts sharper stays sharper longer and has superior resilience
3. PRECISE CUTTING: Precision-honed blade and laser-controlled edge ensures ideal cutting angle for sharpness and durability
4. BALANCED KNIFE: Ergonomic polymer three-rivet handle is perfectly bonded to the full tang
5. RETAINS SHARP EDGE: 57 Rockwell hardness = excellent edge retention. Edge angle 15° per side

Sale Price: $32.95

1. 【Professional Boning Knife】This boning knife has special blade, which is long and narrow, and has only a slight curve from heel to belly to glide cleanly along the bone. This special blade makes it ideal for deboning chicken, pork, or beef. Because of its flexible nature, it's very easy to maneuver around small bones and can be used to fillet some fish as well.
2. 【SUPER STEEL】Adopted German High-carbon Stainless steel, it won’t rust over time in most of the circumstances. The steel is precisely processed with high-tech vacuum heat treatment for extraordinary performance and superior strength.
3. 【PREMIUM PAKKAWOOD HANDLE】The full tang handle is made from our patent-pending high-density Pakkawood composite. Compare to other wood handles, it is way more stable and sanitary. No matter how bad the kitchen environment is, it will be no shrimp, no expansion, no crack, assuring you food safety.
4. 【WELL DESIGNED】With 9” of length, the steel is ideal for most sized knives without getting cumbersome or poking too far out of your knife bag or woodblock. Tiny grooves along the steel’s surface work to bring back and straighten the edge.
5. 【TUO LIFETIME GUARANTEE】 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk-free. We guarantee a superior product that will give you a lifetime guarantee against manufacturer defects. With the luxury case, it is the wise choice as a gift.

List Price: $175

Sale Price: $139.99

You Save: $35.01 (20%)

1. BONING & FILLET KNIFE: The Shun Classic 6-inch Boning & Fillet Knife features a narrow, curved, and extremely sharp blade that gets in close to the bone and cuts fibrous tissue with ease.
2. GLIDES THROUGH MEAT: The sharp, narrow blade is ideal for gliding through meat and fish, quickly removing bones and skin for delicious cutlets and the perfect fish fillet.
3. HIGH-QUALITY CONSTRUCTION: Constructed with Shun’s Proprietary VG-MAX cutting core and 68 layers of stainless Damascus cladding, this combination fillet and boning knife is corrosion and stain resistant with a strong, razor-sharp edge.
4. COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users.
5. TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

Sale Price: $18.00

1. QUALITY CONSTRUCTION: Knife is crafted with one-piece high-carbon Japanese steel for easy edge maintenance and long-lasting sharpness
2. SUPERIOR DESIGN: Built to last ergonomic handle with textured finger points offers a non-slip grip with added comfort, durability, and safety
3. BEST USE: For separating meat from the bone. Ideal for deboning chicken, ham, and fish, or trimming fat and sinew
4. EASY CARE: To maximize the performance and longevity of your Mercer knife, carefully wash cutlery by hand after each use with warm water and mild soap; rinse and dry completely with a soft towel. Do not place in dishwasher or submerge for long periods of time
5. MERCER CULINARY MILLENNIA SERIES: Innovative features and unparalleled performance to meet the demands of today's professional chefs and home cooking enthusiasts

Sale Price: $10.76

1. Stall constructed of X50 Cr Mo V15 German Steel
2. Razor sharp blade
3. Ergonomically designed handle offers exceptional comfort
4. Protective finger guard
5. NSF Listed, Never before seen prices for this quality

List Price: $58.5

Sale Price: $34.95

You Save: $23.55 (40%)

1. Fabricated from high-quality German stainless steel
2. Forged bolster construction offers durability and a seamless transition from blade to handle
3. Professional, satin-finished blade boasts precision cutting and is finely honed for long-lasting sharpness
4. Modern, double-rivet handle with a stainless steel backing gives comfort in style
5. Dishwasher safe
6. Made in China

List Price: $26.9

Sale Price: $23.51

You Save: $3.39 (13%)

1. Semi-flexible blade
2. Features our Sofgrip handle that is soft to the grip
3. Proprietary High Carbon, High Alloy, Stain free DEXSTEEL
4. This knife is NSF certified
5. Made in USA

Sale Price: $69.99

1. ✅ Looking for the Best Quality Boning & Fillet Knife on Amazon? Look no Further: Made from the finest materials known to mankind, this masterpiece of the professional kitchen is forged with an authentic Japanese AUS-10 “Super-Steel” cutting core to ensure flexibility and maximum edge retention without dulling or chipping. 66 layers of high carbon stainless Damascus steel cladding add beauty as well as resilience against both rusting and corrosion.
2. ✅ Geometrically Perfect and Scary Sharp: The angles of this blade represent the pinnacle of design and the accumulation of millennia of Boning/Fillet knife making evolution. Finished to a mirror polish of within an astounding 8-12 degree angle per side using the traditional 3-step Honbazuke method, this blade is viciously sharp. The precisely curved edge of this blade is ideal for slicing, skinning and trimming.
3. ✅ Performance, Comfort, & Beauty: Military grade ergonomic G-10 handle is immune to cold, heat, and moisture. This bolster allows easy access to sharpen the entire blade down to the blade heel. Optimal knuckle clearance gives room for use without knuckle interference. Rounded handle and tapered pinch-grip bolster encourage natural handling with perfect balance. Rosetta rivet adds a cherry on top to this magnificent culinary tool.
4. ✅ Ironclad 100% Lifetime Guarantee and Free Sharpening for life: Regalia makes knives that stand the test of time and so does our commitment to you. Our no questions asked replacement or money back guarantee protects you for life from any possible defect. Our Regalia free sharpening policy allows you to send in your knife at any time for a free tune up. Try it now, 100% risk free.

List Price: $49.8

Sale Price: $43.54

You Save: $6.26 (13%)

1. PERFECT FOR BUTCHER WORK. An excellent choice for butcher work, this breaking knife was made to easily break down meat into smaller roasts and pieces. The added weight from the wider blade makes uniform slicing easier, while also preventing meat from falling apart or tearing.
2. MADE FOR DURABILITY. Designed to handle both small and large kitchen tasks with durability. Crafted with high carbon stainless steel, this knife is conical ground and ice tempered to ensure long-lasting sharpness.
3. EASY HANDLING. This knife features an ergonomic Fibrox Pro handle for a non-slip grip -- even when wet. This exceptional knife is weighted and balanced for easy handling and comfort.
4. KNIFE DIMENSIONS. Stainless steel blade -- 8" in length. Meets the strict National Sanitation Foundation (NSF) standards for public health protection.
5. TRUSTED SWISS QUALITY. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. Making a lifetime commitment has never been so easy.

List Price: $36.18

Sale Price: $29.03 ($2.42 / oz)

You Save: $7.15 (20%)

1. Compact and sturdy
2. Made is Switzerland
3. The world's most know brand for multi-tools and pocket knives
4. Built for performance and durability

Sale Price: $27.99

1. 🥇Super Damascus Stainless Steel: LEVINCHY 6 inch Damascus Boning Knife is made of high quality 67-layer super damascus steel HRC 60±2 for wear-resistant, durable, resists rust, stain resistant and discoloration.
2. 🥈Professional Boning Knife: Super sharp edges meets all the delicate precision task of boning and filleting fish and poultry cutting requirements. The razor-sharp forged edge is easy for cutting and can hold its sharpness for a long lifetime. Stunning water ripple surface makes your cooking moment to be the most enjoyable time in life.
3. 🥉Ultra-premium G-10 Handle：The handle is military grade with life-long durability, triple riveted to the Forged Full Tang for Extra Strength & Durability. The ergonomic handle shape is engineered for superior control, agility and comfort. Even if you use it for a long time, you won't feel tired and uncomfortable no matter your hand size or where you grip.
4. 🎁THE PERFECT GIFT: The knife comes in a high-quality black gift box, making it the perfect gift for wife, husband, parents, grandparents or friends. Note: it is truly 67-layer super damascus steel.

Sale Price: $29.99

1. 【6 Inch Boning Knife】: This MOSFiATA 6 Inch Boning Knife is made of high-quality German stainless steel that resists rust, corrosion and discoloration. It can be used for your daily kitchen tasks of slicing, deboning and dicing of all kinds of meat. It is suitable for both home and restaurant kitchens
2. 【Sharp Edge】: Sharpness is key. Hand-polished by craftsmen with decades of experience to ensure its durability. The thickness of this kitchen knife is 2.5mm. Its hand-polished edge is 14-16 degrees per side, which is sturdy and sharp to get the job done perfectly. Rockwell hardness: 56 ± 2 HRC.
3. 【Sturdy Handle】: The solid Micarta handle minimizes wrist tension while providing a secure, comfortable grip no matter your hand size or where you grip. Even after prolonged use, your palm and wrist will not fatigue. Ideal for both people who cook frequently and those who just like preparing snacks. The durability and reliability of the kitchen knife are secured by the triple rivet design that attaches the handle firmly onto the blade
4. 【Boning Knife, Finger Guard, Knife Sharpener Included】: Protect your fingers and keep your knife sharp with the other two items in the box. Tips: To use the sharpener as very simple, you could also find some video tutorial on any video site by search “How to use a sharpener”.
5. 【Perfect as Gift】: The knife comes in a high-quality black gift box, making it the perfect gift for a mother, father, grandparent or friend. Plus, with the knife sheath, young children and other family members will be protected from injury. Note: it is not Damascus steel.

Sale Price: $27.95

Sale Price: $115.00

1. WÜSTHOF CLASSIC 5" Boning Knife is ideal for removing bones in pork, beef or chicken. The long narrow curved blade enables the knife to move cleanly along the bones for clean cuts.
2. WÜSTHOF CLASSIC SERIES – The Full Tang, Triple Riveted handles of the Classic Line offer the widest range of cutlery that can satisfy every home cook or professional chef. The WÜSTHOF Classic Series has been our best-selling series for generations
3. DURABLE – WÜSTHOF Cutlery is crafted to resist corrosion and dulling. This German made Kitchen Knife set Comes with a limited Lifetime Warranty
4. CENTURIES OF TRADITION – Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. WÜSTHOF’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards

Sale Price: $70.00

1. Outstanding craftsmanship, cutting-edge technology, stunning design elements, and premium materials. Peak performance has never looked so good at this price. A must have for any butcher or fish monger, expertly handcrafted to handle both the small and large every-day demands of the professional kitchen with precision and efficiency.
2. Incredibly razor sharp, full-tang, imported high-carbon German steel with a hand polished edge at 16-18 degrees per side. The narrow blade shape and slightly flexible design allow you to glide smoothly along the contours of bones, effortlessly separating meat without tearing, while the tapered tip maneuvers around smaller bones & cartilage.
3. Award winning design, with satisfying heft, premium materials and quality feel. Luxury black G10 Garolite handle is triple-riveted with a grip that ensures comfort and maneuverability. Laminated and polished for a sanitary build, perfect for busy kitchens
4. Engineered to perfection at 56+ Rockwell hardness and hand polished to a satin finish. Carefully tapered for improved hardness, flexibility, and minimal slicing resistance. The extra blade length limits wrist and hand fatigue by acting as an extension of the arm, performing long, single slices, on even the largest cuts of meat, effortlessly. National Sanitation Foundation (NSF) certified.
5. See why thousands of professional chefs and home cooks love and trust the DALSTRONG DIFFERENCE. 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free, we know you'll love it!

List Price: $29.95

Sale Price: $27.95

You Save: $2.00 (7%)

1. BONING & FILLET KNIFE: The Kai PRO 6.5-inch Boning & Fillet Knife features a narrow, curved, and sharp blade that gets in close to the bone to easily separate meat.
2. GLIDES THROUGH MEAT: The sharp, narrow 6.5-inch blade is ideal for gliding through meat and fish, quickly removing bones and skin for delicious cutlets and the perfect fish fillet.
3. HIGH-QUALITY CONSTRUCTION: This combination fillet and boning knife is constructed with Japanese AUS6M stainless steel with a hammered finish. It's corrosion resistant, wear resistant, easily sharpened, and offers good edge retention.
4. COMFORTABLE HANDLE: The full-tang, riveted POM handle is comfortable and easy to use, offering strength and balance while cutting. NSF certified for use in commercial kitchens
5. BEAUTY, FUNCTION, EASE OF USE: Established in Seki City, Japan's ancient sword and knifemaking center, Kai PRO provides beautiful, high-quality cutlery, accessories and more to customers worldwide.

List Price: $24.6

Sale Price: $22.90

You Save: $1.70 (7%)

1. Compact and sturdy
2. The world's most know brand for multi-tools and pocket knives
3. Made is Switzerland

Sale Price: $97.00

1. The 6" Boning Knife is an integral blade for any chef with a penchant for preparing meat. Glide effortlessly through sinew, fat, and muscle, separating flesh and bone with the finely tapered tip and razor-sharp edge, perfect for reaching difficult angles.
2. The 6" Boning Knife is an integral blade for any chef with a penchant for preparing meat. Glide effortlessly through sinew, fat, and muscle, separating flesh and bone with the finely tapered tip and razor-sharp edge, perfect for reaching difficult angles.
3. Forged from a single-piece, high carbon steel at 60+ Rockwell hardness and hand-sharpened to a savage 8-12 degrees per side, this blade will channel all your might with every slice.
4. The celestial resin handle — reinforced with stabilized wood and a stainless steel bolster — feels sturdy and turns heads with its rugged and gorgeous design. Complete with a Valhalla-embossed leather sheath, you can keep your knife protected on the go or stashed in a drawer.
5. Dalstrong Trust: Rocksolid 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free. LIFETIME WARRANTY against defect. Renowned Dalstrong customer service. See why chef's around the world trust and love, 'The Dalstrong Difference'. Dalstrong luxury packaging. Now you are slicing with POWER. Dalstrong POWER!

Sale Price: $109.95

1. BONING & FILLET KNIFE: The Kanso 6.5-inch Boning & Fillet Knife features a narrow, curved, and extremely sharp blade that gets in close to the bone and cuts fibrous tissue with ease.
2. GLIDES THROUGH MEAT: The Kanso Boning & Fillet Knife's sharp 6.5-inch blade is ideal for gliding through meat and fish, quickly removing bones and skin for delicious cutlets and the perfect fish fillet.
3. HIGH-QUALITY CONSTRUCTION: Constructed from AUS10A high-carbon stainless steel refined with Vanadium, this combination fillet and boning knife is strong, corrosion-resistant, wear-resistant, and razor-sharp.
4. BEAUTIFUL, DURABLE HANDLE: Made with contoured tagayasan, known as "iron sword wood," the full-tang handle construction is durable, beautiful, and offers precision balance.
5. TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.

List Price: $20.89

Sale Price: $17.94

You Save: $2.95 (14%)

1. One 8-inch German steel boning knife
2. High-carbon, quality 1.4116 German steel (Rockwell HRC 55 +/-2) for ultimate precision and easy-to-maintain alignment
3. Tempered, ground, and polished for maximum sharpness at a 13° cutting edge angle
4. Forged, full-tang blade and double-bolstered ABS handle provides strength and balance
5. Sharp, flexible blade cuts around tough bones, tendons, and ligaments

List Price: $38.99

Sale Price: $35.50

You Save: $3.49 (9%)

1. A COUNTERTOP ESSENTIAL: As the master of your kitchen, you deserve the right tools to express your creativity. An all-purpose chef's knife provides ultimate control to prep your way through any culinary challenge.
2. FIT FOR ALL TASKS: Victorinox knives are dexterous, ergonomic and universally adaptable. From classic styles to modern looks our premium-quality blades are an exceptional combination of quality, design, materials and craftsmanship for the value minded kitchen.
3. EASY HANDLING: We've designed a contemporary, textured handle with a non-slip grip -- even when wet. These exceptional knives are weighted and balanced for easy handling.
4. A CUT ABOVE THE REST: Our superior lightweight Swiss stainless steel blades provide precision, stability, and accuracy. They are easy to clean, extremely sharp and the prefect gift for everyday use or the culinary professional.
5. TRUSTED QUALITY: Made in Switzerland; Victorinox provides a lifetime guarantee against defects in material and workmanship. Making a lifetime commitment has never been so easy. No assembly required, money back guarantee.