Fudge is a beloved dessert known for its rich and creamy texture, and it’s often enjoyed during the holiday season or given as a homemade gift. This is our go-to step-by-step recipe for making this delicious treat and explore its how very important it is to have in your gift-giving arsenal as both a holiday gift and a must-have simple dessert option.
Fudge has a long history and has been enjoyed for centuries. Its origins can be traced back to the 19th century in the United States, where it gained popularity as a sweet confection. The word “fudge” itself is believed to have come from the word “fadge,” which means to fit together or make something well. This perfectly describes making fudge, as it combines ingredients to create a smooth and delectable treat.
How To Make Chocolate Fudge
To make the 3 ingredient easy chocolate fudge, you will need semi-sweet chocolate chips, condensed milk, and vanilla extract. Here’s a simple guide to follow:
- Start by combining the semi-sweet chocolate chips and condensed milk in a microwave-safe bowl.
- Microwave the mixture in short intervals, stirring in between, until the chocolate chips are fully melted and the mixture is smooth.
- Once the chocolate mixture is smooth, fold in the vanilla extract for added flavor.
- Pour the mixture into a pan lined with parchment paper and spread it evenly.
- Refrigerate the fudge for a few hours or until it is set.
- Once the fudge is firm, cut it into 1″ x 1″ squares and enjoy!
This recipe yields approximately 16 squares, with each serving containing around 211 calories.
Fudge can be customized to suit different tastes and preferences. You can add nuts, dried fruits, or even a sprinkle of sea salt to enhance the flavor and texture of the fudge. The possibilities are endless, allowing you to create a fudge that is uniquely yours.
Check out my Peanut Butter Fudge recipe and Keto Fudge Recipe.
3 Ingredient Fudge
There are several reasons why you NEED to be makling some delicious 3 ingredient easy chocolate fudge:
- Versatile treat: This fudge is perfect as a homemade holiday gift or a simple dessert for a holiday party. Its rich and indulgent flavor is sure to please everyone. You can package the fudge in a decorative tin or wrap it in cellophane with a festive bow to create a thoughtful and delicious gift.
- Quick and easy: With just three ingredients and a few minutes in the microwave, this fudge can be prepared in no time. It’s a great option for those who want a delicious treat without spending hours in the kitchen. Whether you’re short on time or just looking for a hassle-free dessert, this recipe is a winner.
- Delicious and simple: The 3 ingredient easy chocolate fudge has received rave reviews, with a rating of 4.49 from 2160 votes. Its simplicity doesn’t compromise its taste, making it a crowd-pleasing dessert. The combination of creamy chocolate and sweetened condensed milk creates a fudge that is smooth, velvety, and absolutely irresistible.
One example of how versatile this fudge can be is when it comes to gifting. Imagine packaging a batch of this rich and chocolatey fudge in a beautiful box, tied with a ribbon and a handwritten note. It’s a thoughtful and personalized gift that will surely bring a smile to the recipient’s face. Whether you’re giving it to a friend, family member, or coworker, homemade fudge is always a hit.
Tips and Variations
To enhance the flavor of your fudge and add some flair, consider these tips and variations:
Use high-quality chocolate : Opting for high-quality chocolate can elevate the taste of your fudge, especially if you plan on gifting it. The richness and smoothness of the chocolate will make a noticeable difference. You can choose between dark chocolate, milk chocolate, or even white chocolate, depending on your preference.
Get creative with toppings: While the fudge is delicious on its own, you can add toppings like sea salt, sprinkles, or chopped nuts to enhance the flavor and texture. This allows you to personalize the fudge and cater to different preferences. For example, if you love the combination of sweet and salty, sprinkle some sea salt on top of the fudge before it sets.
Try different variations: Feel free to experiment with different types of chocolate or add mix-ins like marshmallows or crushed cookies to create unique flavor combinations. The possibilities are endless! For instance, you can make a cookies and cream fudge by adding crushed chocolate sandwich cookies to the mixture before refrigerating it.
By adding your own twist to the 3 ingredient easy chocolate fudge, you can create a treat that is truly one-of-a-kind. Whether you prefer a classic fudge or want to try something new and exciting, the flexibility of this recipe allows you to unleash your creativity in the kitchen.
Chocolate Fudge Recipe
Our 3 ingredient easy chocolate fudge is a simple and delicious treat that can be enjoyed as a homemade holiday gift or a quick dessert option. With just a few minutes of preparation, you can create a rich and creamy fudge that will delight your taste buds. So, why not give this easy fudge recipe a try and indulge in a little chocolatey goodness?
3 Ingredient Easy Chocolate Fudge
Ingredients
- 2 cup Semi-sweet Chocolate Chips
- 14 oz Condensed Milk
- 1 tsp Vanilla Extract
Instructions
- Line a 9″ x 9″ pan with foil or parchment paper and mist. with cooking spray
- Place chocolate chips and condensed milk in a bowl and combine.
- Microwave for 1 minute and stir.
- If the chocolate isn’t smooth, microwave for another 30 seconds (as needed).
- Fold in the vanilla until combined.
- Pour smooth chocolate into the pan and refrigerate for at least an hour.
- Cut into 1″ x 1″ squares and enjoy
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